Comments on: How to Cook a Steak Over a Fire

By: Michael OB #0000

Michael OB #0000 — Thu, 30 Apr 2015 14:39:16 +0000

In reply to Jesse. Hi! Those were taken at the top of Corral Hollow Trail up by Bear Valley, CA. A great spot!

By: Jesse

Jesse — Thu, 30 Apr 2015 09:38:35 +0000

Looks tasty! Just wondering…where were you camping when these pix were taken?

By: Corrie OB #0000

Corrie OB #0000 — Tue, 28 Apr 2015 18:08:08 +0000

In reply to Alex Garner. Salt + Garlic + Bay Leaves... Making a note for our next trip! Thx!

By: Michael OB #0000

Michael OB #0000 — Tue, 28 Apr 2015 05:41:29 +0000

In reply to Alex Garner. Hey I'll bet that would be great! Once you have the "doneness" part figured out, any seasoning will be great!

By: Michael OB #0000

Michael OB #0000 — Tue, 28 Apr 2015 05:40:29 +0000

In reply to Joe. Hahaha!

By: Alex Garner

Alex Garner — Tue, 28 Apr 2015 05:38:01 +0000

I’ve gotta give that a shot sometime. I love cooking things in all kinds of different ways! I had a mate once who diced up some thick chunks of steak, rolled them in a mix of salt, garlic and bay leaves before sticking them on skewers and cooking over charcoal. I would be inclined to try using that seasoning mixture with your technique and see what comes of it! 😀

By: Joe

Joe — Mon, 27 Apr 2015 17:30:42 +0000

I was expecting a seasoning technique. With everything I’ve dropped/lost in the fire, I would have used two sticks.